Fire Cider Oxymel

This seasonal Fire Cider Oxymel is crafted with a bold and nourishing blend of oregano, rosemary, organic thyme, organic turmeric, black pepper, oat straw, organic  ginger, organic cranberries, jalapeños, horseradish, onion, organic oranges, cayenne, organic raw apple cider vinegar, and raw honey.

This seasonal Fire Cider Oxymel is made in small batches and never heated, each jar is created with intention and patience. The vegetables, herbs, and fruits are infused in Raw Organic Apple Cider Vinegar for 4–6 weeks. After maceration, the mixture is pressed to extract every bit of potent, herbal goodness. The strained liquid is then blended with raw honey at a 1:1 ratio and bottled in a 8 oz glass bottles with twist-off lids.

Fire Cider Oxymel is traditionally used seasonally as general support during cold & flu season or at the first sign of a scratchy throat.

Ingredients: 

*Apple Cider Vinegar, Raw Honey, *Oranges, *Cranberries, *Ginger, *Horseradish, *Onion, *Ginger, *Turmeric,   Jalapeños, *Oatstraw, *Thyme, *Rosemary, *Oregano, Black pepper

**Organically sourced

Oatstraw is NOT GLUTEN FREE

Suggested use: Drink 1–2 tablespoons daily as an immune booster or before meals to stimulate digestion. When sick you can increase serving to 1 tablespoon 2-3 times a day or as needed, or as directed by your healthcare provider. Feel free to dilute it in a glass of warm water.

Storage

When stored in a cool, dark place, shelf life is approximately 6–12 months, and even longer when refrigerated.Contains no preservatives or additives.

Safety & Disclaimer

Honey should not be given to children under 12 months of age.

Always inform your healthcare provider(s) if you are using herbal products or supplements.

This product has not been evaluated by the FDA and is not intended to diagnose, treat, cure, or prevent any disease.Consult your healthcare provider before use, especially if pregnant, nursing, taking medication, or managing a medical condition.